Hello, I am Joana. Today, we’re going to prepare egg roll stir fry recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Egg Roll Stir Fry Recipe
Egg Roll Stir Fry is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Egg Roll Stir Fry is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook egg roll stir fry using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Egg Roll Stir Fry:
- Make ready Tbsp sesame oil
- Take 1/4 cup low sodium soy sauce
- Get 2 cloves garlic minced
- Get 1 tsp minced ger
- Make ready 1 lb ground turkey
- Get 1 head cabbage chopped
- Prepare 6 green onion
- Make ready 3 carrots cut into matchsticks
- Prepare Tsp sesame seeds for garnish
- Prepare Green onion for garnish
Steps to make Egg Roll Stir Fry:
- In a large skillet brown the ground turkey.
- Remove turkey when cooked and turn oven to medium low, add sesame oil, garlic, ger, cabbage, green onion, and carrots to the pan. Cook for 10 - 12 min, add soy sauce, and cooked turkey, cook for a few more min. Salt and pepper to taste.
- Garnish with green onion and sesame seeds and serve hot
So that’s going to wrap this up with this distinctive dish egg roll stir fry recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
