Hello, I’m Marie. Today, we’re going to make spaghetti allarrabbiata recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Spaghetti allarrabbiata Recipe
Spaghetti allarrabbiata is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Spaghetti allarrabbiata is something which I’ve loved my entire life. They are nice and they look fantastic.
To be with this particular recipe, we must prepare a few components. You can cook spaghetti allarrabbiata using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spaghetti allarrabbiata:
- Get 500 g spaghetti
- Prepare Clove garlic
- Make ready Small tin of tomatoes
- Make ready Olive oil
- Prepare Peperoncino - dried chilli
- Take Fresh basil
- Make ready to taste Salt
Steps to make Spaghetti allarrabbiata:
- Cook pasta according to instructions in salted water. Fry garlic gently in oil for 2 mins
- Add chopped tomatoes and chilli
- Add torn basil and simmer for about 4-5 mins
- Drain pasta al dente, add to sauce
- Mix well and serve :)
So that’s going to wrap it up for this exceptional dish spaghetti allarrabbiata recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
