Hello, I’m Joana. Today, we’re going to prepare healthier sweet potato casserole recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Healthier Sweet Potato Casserole Recipe
Healthier Sweet Potato Casserole is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Healthier Sweet Potato Casserole is something that I have loved my entire life. They’re nice and they look fantastic.
To bewith this particular recipe, we must first prepare a few components. You can cook healthier sweet potato casserole using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Healthier Sweet Potato Casserole:
- Get topping
- Take 1/2 cup Brown Sugar
- Make ready 1/2 cup Rolled Oats
- Prepare 1/2 cup Chopped Pecans
- Prepare 1/4 cup All-Purpose Flour
- Get 1/2 tsp Ground Cinnamon
- Prepare 3 tbsp Butter (melted)
- Make ready filling
- Get 2 large Eggs
- Prepare 1/2 cup Granulated Sugar
- Get 1 tsp Vanilla Extract
- Get 1/2 tsp Salt
- Prepare 3 cup Mashed Sweet Potatoes
- Make ready 1/3 cup Half-and-Half (fat free)
- Get 2 tbsp Butter (melted)
Steps to make Healthier Sweet Potato Casserole:
- For the topping; stir cinnamon, pecans, flour, oats, and sugar together. Add butter until combined and set aside
- For the filling; beat the eggs together in a medium bowl. Stir in vanilla, sugar, and salt until combined. Add and mix the mashed sweet potatoes and half-and-half
- Pour filling into a greased casserole dish (about 2 qt size)
- Sprinkle topping over the filling.
- Bake at 350°F for 25-35 minutes. Let cool before serving
So that is going to wrap it up with this special dish healthier sweet potato casserole recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
