Hi, I’m Laura. Today, I’m gonna show you how to make moo goo gai pan recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Moo Goo Gai Pan Recipe
Moo Goo Gai Pan is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Moo Goo Gai Pan is something that I’ve loved my entire life. They’re nice and they look wonderful.
To bewith this particular recipe, we must prepare a few ingredients. You can have moo goo gai pan using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Moo Goo Gai Pan:
- Prepare 2 chicken breasts
- Take 1/2 pk frozen broccoli
- Get 1/2 onion sliced
- Prepare 5 oz. Fresh mushrooms sliced
- Get 1 1/2 cup chicken broth
- Take 2 tbsp stick butter
- Take 3 tbsp flour
- Take 1/2 tsp ground ger
- Take 1/2 tsp parsley
- Prepare 2 tbsp olive oil
- Prepare 1/8 cup lemon juice
- Get Salt pepper
- Get Water chestnuts (optional) can be added in step 3
Instructions to make Moo Goo Gai Pan:
- Prepare chicken breast. Cut each breast in half lengthwise, then cut each into strips. Season with lemon juice and salt pepper.
- Heat olive oil at medium heat in large skillet. Add chicken breast. Cook for 8min while turning. When done take out and set aside.
- In same skillet add the butter, when melted add flour while stirring to make a rue, then immediately add chicken broth. Stir until it starts to thicken. Add mushrooms, onions, broccoli and simmer for 3min, then add chicken. Add ger, parsley, salt pepper to taste. Cook for an additional 15min. Covered on low heat. Then serve and enjoy! Pairs well with homemade fried rice.
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