Hi, I am Elise. Today, I will show you a way to make stir fry tempe-tofu with black soy sauce recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Stir Fry Tempe-Tofu with Black Soy Sauce Recipe
Stir Fry Tempe-Tofu with Black Soy Sauce is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Stir Fry Tempe-Tofu with Black Soy Sauce is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook stir fry tempe-tofu with black soy sauce using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Stir Fry Tempe-Tofu with Black Soy Sauce:
- Prepare 1 tempeh
- Take 3 tofu
- Take 5 tbsp black soy sauce
- Make ready 3 red onions
- Take 2 garlic
- Get 2 small chili
- Make ready 1 big red chili
- Take 1 ger
- Get 1 galangal (optional)
- Get 2 bay leafs (optional)
- Prepare 1 tsp salt
- Take 1 tsp sugar
- Take 1 tsp bouillon powder (optional)
- Make ready Vegetable oil/olive oil
Instructions to make Stir Fry Tempe-Tofu with Black Soy Sauce:
- Cut tempeh and tofu into small bites size (cubical size)
- Heat the pan and oil. Fry tempeh into medium fry
- Fry tofu into medium fry
- Peel onion, garlic, ger, and galangal.
- Crush ger and galangal
- Chop-chop garlic, onion and chili
- Saute chopped garlic, onion, chili, salt, bouilled powder, sugar, bay leaf, galangal and ger. Then add fried tofu, fried tempe, black soy sauce. Stir fry all until black soy sauce pouring all over tempe and tofu.
- Serve it
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