Mango Panna cotta tree pot
Mango Panna cotta tree pot

Hello, I am Elise. Today, I will show you a way to prepare mango panna cotta tree pot recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Mango Panna cotta tree pot Recipe

Mango Panna cotta tree pot is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Mango Panna cotta tree pot is something that I have loved my entire life.

To bewith this recipe, we must first prepare a few ingredients. You can have mango panna cotta tree pot using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mango Panna cotta tree pot:

  1. Get Mango layer
  2. Get 1 tsp china grass
  3. Make ready 2 tbsp hot water
  4. Take 2 cups mango puree
  5. Make ready Jelly layer
  6. Get 1 pack mango jelly 1 1/5 cup of water
  7. Take For decorating
  8. Prepare 2 pack chocolate biscuits
  9. Get Leaves coriander

Steps to make Mango Panna cotta tree pot:

  1. Firstly in a pan add 1 1/5 cup of water,now bring to boil add a pack of mango jelly cook 5-6 min
  2. Place the serving glass in a bowl so that it gets tilted slightly.
  3. Pour prepared jelly in to the glass till reaches the rims. Refrigerated for 1 hour till set completely
  4. For second step:in a large mixing bowl take 1 tsp of china grass and add 2 tbsp hot water.
  5. Mix well and dissolve china grass completely. - - further add 2 cups of mango puree. - - mix well making sure the pulp gets mixed up with china grass uniformly
  6. Now pour mango mixture into serving glass remaining empty place until it’s full.
  7. Now chill for 30 minutes and then decorating with crushed chocolate biscuits.and stick coriander leaves like a tree
  8. Mango Panna cotta tree pot is ready to serve

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