Hello, I am Elise. Today, I will show you a way to prepare corn casserole recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Corn Casserole Recipe
Corn Casserole is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Corn Casserole is something which I have loved my whole life. They’re nice and they look fantastic.
To be with this particular recipe, we must prepare a few components. You can cook corn casserole using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Corn Casserole:
- Get 1 stick butter
- Take 1 box Jiffy Corn bread mix
- Make ready 2 eggs
- Take 1 can whole cornel corn, drained
- Make ready 1 can cream style corn
- Make ready 1/2 cup chopped green bell pepper
- Get 1 small onion, chopped
- Prepare 2 cup shredded mild cheddar cheese (I use Mexican cheese)
- Take 1 cup sour cream
- Make ready 1 salt pepper to taste
Steps to make Corn Casserole:
- Preheat oven to 350°F.
- Melt butter in microwave. Add remaining ingredients and mix well.
- Spray Pam on 9x13 baking pan.
- Pour mixture into baking pan and bake uncovered for 1 hour.
- Cool for 10 min. Then cut into squares and enjoy!
So that is going to wrap it up for this exceptional dish corn casserole recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
