Hi, I am Clara. Today, we’re going to make egg fried rice with baked potato recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Egg Fried Rice with Baked Potato Recipe
Egg Fried Rice with Baked Potato is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Egg Fried Rice with Baked Potato is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook egg fried rice with baked potato using 19 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Egg Fried Rice with Baked Potato:
- Get For rice
- Get 1 1/2 cup steamed rice
- Take 1 chopped green chilli
- Make ready 1 chopped onion
- Make ready 1 teaspoon chopped Coriander leaf
- Prepare 1/4 teaspoon ger-garlic paste
- Get 1 teaspoon soya sauce
- Get 1 teaspoon tomato sauce
- Make ready 2 tablespoon oil
- Prepare to taste Salt
- Make ready 2 bay leaf
- Prepare 1 teaspoon ghee
- Make ready 1 egg
- Take For baked potato
- Make ready 1 sliced Potato
- Make ready 1/2 teaspoon red chilli powder
- Prepare 1/2 teaspoon termeric powder
- Prepare to taste Salt
- Make ready as needed Oil
Steps to make Egg Fried Rice with Baked Potato:
- For rice - Take a frypan, put some oil and heat it on stove. Now, put one egg into it and spread one pinch of salt on it. In a low medium flame fry it well. After frying, bring it out from the pan and keep aside.
- Now, on that oil, put the bay leaf and fry. Now put chopped onions and chopped green chillies with salt as required into it. Fry for 2 minutes. After that, put ger-garlic paste into it and fry more. Now put soya sauce and tomato sauce and stir fry again.
- After that, put all the boiled rice into it and give it a perfect mix. Stir Fry it for 10 minutes in a medium high flame. Spread some chopped Coriander leaves and ghee on the top of the rice. Rice is ready.
- For the baked potato- Preheat oven to 200°C | 390°F. Line 2 large baking sheets / trays with parchment (baking) paper. Set aside.
- Now, take the sliced Potato and put termeric powder and red chilli powder with salt as required into it and mix it well. Brush some oil on the baking tray. Arrange potato slices in a single layer on the tray.
- Bake it for 25 minutes. In the meantime, brush some oil on the top of the slices. After baking bring out the potatoes and slice it using a sharp 🔪 knife. Keep it aside.
- Now, In a plate, Put the fried rice and arrange the egg and baked potato on the top. Egg fried rice with Baked Potato 🍛 is ready to serve. Enjoy 😊.
So that is going to wrap this up with this distinctive dish egg fried rice with baked potato recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
