Hello, I am Laura. Today, we’re going to prepare iz’s baked potato bread recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Iz’s Baked Potato Bread Recipe
Iz’s Baked Potato Bread is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Iz’s Baked Potato Bread is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have iz’s baked potato bread using 8 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Iz’s Baked Potato Bread:
- Take 1 cup bread flour
- Prepare 1/2 cup potato flakes
- Make ready 1/4 cup bits
- Get 1/2 tsp ground black pepper - I LOVE pepper, you may want to cut that by half.
- Prepare 3/4 tsp sea salt
- Prepare 1/2 tsp instant yeast
- Get 3 1/2 oz ice water - just shy 1/2 cup
- Prepare 1 oz cheese - manchego or sharp cheddar
Steps to make Iz’s Baked Potato Bread:
- Add all ingredients but water and cheese to a bowl
- Mix ingredients together
- Add water
- Mix until incorporated, work on lightly floured table until smooth and a bit warmed. (The ice water is to give you enough time to work this dough without it getting too warm.)
- Place back into bowl and cover.
- Allow to double. About 2 hours.
- Shape into peasant shape. It should resemble a baked potato. Place on a cormeal dusted pan. Cover with plastic wrap.
- Preheat oven to 450°F
- Allow to double again. About 90 minutes. Or when it holds a dimple when pressed with a finger. For a more realistic look wash with egg, simple syrup, or half half. If you prefer not to, it will not affect the flavor, only the appearance. With a razor blade or sharp knife cut the length of the loaf.
- Top with shredded cheese and bake for 20 - 30 minutes or more until hollow sounding when tapped on bottom or internal temperature reaches 180°F - 200°F.
- Allow to cool.
So that is going to wrap this up with this distinctive dish iz’s baked potato bread recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
