Hello, I am Clara. Today, we’re going to prepare jackfruit pudding recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Jackfruit pudding Recipe
Jackfruit pudding is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Jackfruit pudding is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook jackfruit pudding using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Jackfruit pudding:
- Prepare 1 litre Milk
- Prepare 1tbsp Custard powder(brown and polson)-5
- Make ready 1 cup Ripe jackfruit
- Get 1 cup Over ripe jackfruit (grind in to a fine paste)
- Get 5-6 tbsp Sugar
Steps to make Jackfruit pudding:
- Mix custard powder and 200 ml cold milk in to a runny paste.Keep aside.
- Boil the remaining 800 ml milk with sugar.Add the jack fruit paste in to it and mix it well stirring continuously.Cook it on low flame for around 8 mins.
- Remove from heat.let it stand for 3 mins…now add the custard paste slowly,stirring continuously.Now cook it again on low flame stirring continuously for 5 mins.
- Remove from heat.Now add the jackfruit bits,mix it well…let it cool for 5 mins.Garnish it with jack fruit chunks…cool it well under fan. Refrigerate it for 5 hrs and relish our very own desi jack pudding..
So that’s going to wrap this up for this exceptional dish jackfruit pudding recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
