Hello, I’m Kate. Today, we’re going to prepare orange chicken - instant pot recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Orange Chicken - Instant Pot Recipe

Orange Chicken - Instant Pot is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Orange Chicken - Instant Pot is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook orange chicken - instant pot using 24 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Orange Chicken - Instant Pot:

1. Prepare 2 lbs chicken breast cut into 1-2 inch pieces
2. Get 2 Tbsp oil
3. Prepare 1/4 c orange juice
4. Make ready 1/3 White or yellow onion chopped large
5. Take sauce
6. Prepare 3/4 c orange juice
7. Make ready 1 tbps hot sauce or taco sauce
8. Get 1 tbps
9. Make ready 1/3-1/2 c tomato sauce
10. Take 1/4 c soy sauce
11. Take 1 tbsp curry and ger powder mixed as you see fit
12. Prepare 1/4 c sugar
13. Take 1/4 c brown sugar
14. Make ready Orange zest
15. Get thickener
16. Take 2-3 tbsp cornstarch
17. Get 2 Tbsp orange juice
18. Take garnish
19. Take 1/2 c cashews
20. Take Green onion - chopped
21. Prepare Orange zest
22. Get rice
23. Make ready Make some white rice or brown rice or a rice packet
24. Prepare Enough rice to be happy

Steps to make Orange Chicken - Instant Pot:

1. Dry chicken breasts with paper towels, make them dry. Dont skip this. Chop chicken into 1-2in chunks.
2. Turn instant pot to saute on high (more). When it is at Hot, add the oil, chopped onion and chopped chicken. Stir constantly until chicken is just browned on all sides.
3. Add the 1/4c orange juice and deglaze the pot with a wooden spoon. When done, cancel the instant pot.
4. Add the sauce ingredients to sauteed chicken. Add everything under sauce section and stir until combined and over all chicken pieces.
5. Manual pressure cook for 6 minutes. Natural release 10-12 minutes. While your waiting, make the thickener… Mix the cornstarch and orange juice until all clumps are gone. More cornstarch equals thicker sauce.
6. Release the pressure and turn back on saute mode (low or normal now). Add the cashews from garnish section. Slowly mix in thickener slurry and stir while cooking for 2-3 minutes until sauce is thick.
7. Turn off instant pot. Let sit for 5-7 minutes.
8. Spoon over there rice and add green onion and zest as final garnish when serving. Enjoy it inside your face.

So that is going to wrap it up with this exceptional dish orange chicken - instant pot recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

Tags: Orange Chicken - Instant Pot Recipe