Hello, I’m Joana. Today, we’re going to prepare ham and veggie cheesy casserole recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Ham and veggie cheesy casserole Recipe
Ham and veggie cheesy casserole is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Ham and veggie cheesy casserole is something which I’ve loved my whole life.
To bewith this particular recipe, we have to first prepare a few components. You can cook ham and veggie cheesy casserole using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Ham and veggie cheesy casserole:
- Get 4 cups cooked cubed ham
- Make ready 1 1/2 cups cooked rice
- Take 2 cans Campbell’s cheddar cheese soup healthy request
- Get 1 bag low fat shredded cheddar cheese (2 cups)
- Get 1 can corn
- Prepare 1 can peas
- Make ready 1 bag cooked broccoli
- Get 1 cup chopped carrots
- Prepare 1 1/2 cups chopped celery
- Make ready 1 chopped onion
- Take Olive oil
- Make ready to taste Salt, pepper, adobo seasoning
- Take Fried onion crisps for topping
Instructions to make Ham and veggie cheesy casserole:
- Sauté the onion, carrots, and celery in large pan with olive oil and season.
- Once cooked through add remaining ingredients except for fried onions
- Let cheese melt through and mix well. Add to large greased casserole pan and top with fried onion crisps
- Cook uncovered for 30 min at 375°
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