Hi, I’m Marie. Today, we’re going to make sharon’s fried cabbage recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sharon’s Fried Cabbage Recipe
Sharon’s Fried Cabbage is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Sharon’s Fried Cabbage is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have sharon’s fried cabbage using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Sharon’s Fried Cabbage:
- Prepare 1 head cabbage
- Make ready 1 pack smoked sausage (chopped)
- Prepare 1 onion (chopped)
- Make ready 1 green bell pepper (chopped)
- Take 1 red bell pepper (chopped)
- Prepare Creole seasoning (to taste)
- Prepare Olive oil
Steps to make Sharon’s Fried Cabbage:
- Pre heat olive oil in a large deep frying pan
- Add smoked sausage to frying pan. Cook for 5 mins
- Add onion, and bell peppers to sausage. Cook until onions are translucent
- Add small amount of creole seasoning and mix well.
- Add cabbage. Mix well. Continue to add creole seasoning TO YOUR LIKING.
- Continue cooking cabbage (while constantly stirring) until you get to the consistency of your liking.
- ENJOY!!
So that’s going to wrap it up with this special dish sharon’s fried cabbage recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
