Hello, I’m Laura. Today, we’re going to make mediterranean tofu couscous recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mediterranean Tofu Couscous Recipe
Mediterranean Tofu Couscous is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Mediterranean Tofu Couscous is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook mediterranean tofu couscous using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mediterranean Tofu Couscous:
- Prepare 1 package pearl couscous
- Make ready 1 package Moroccan tofu
- Prepare 1 red pepper
- Take 1/2 small eggplant
- Get 2 handfuls grape tomatoes
- Take 1/3 cup onion
- Make ready 1/3 cup corn
- Take 1/2 cup broccoli
- Get Dozen pitted kalamata olives
- Take Salt
- Prepare Pepper
- Take Olive oil
- Get Garlic powder
- Make ready Bay seasoning
Steps to make Mediterranean Tofu Couscous:
- Preheat oven to 425
- Chop up all veggies and mix together with oil, salt, pepper, garlic powder and bay seasoning
- Cook for 25-30 min while tossing 1-2 times
- Cook tofu and couscous according to packag
- Mix all together
So that’s going to wrap this up for this exceptional dish mediterranean tofu couscous recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
