Hello, I’m Laura. Today, we’re going to make fried egg masala recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fried Egg Masala Recipe
Fried Egg Masala is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Fried Egg Masala is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook fried egg masala using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fried Egg Masala:
- Prepare Boiled Egg 2 halved
- Prepare 1/2 tsp Chilli powder
- Prepare 1/2 tsp Garam masala
- Make ready Salt
- Make ready 5 tsp Coconut oil
- Make ready 1/2 Onion chopped
- Get 1 tsp chopped capsicum
- Make ready 1/2 tomato chopped
- Make ready 3 small onion chopped
- Prepare Salt
Steps to make Fried Egg Masala:
- Marinate egg with chilli garam masala and salt
- Heat small kadai pour coconut oil. Fry eggs in medium flame with closed lids
- Take out eggs from oil keep it aside.
- Add onion capsicum tomato salt and small onion in the same oil. Sauté for 5 mins in low flame. Add 5 tsp water mix it well and now add fried eggs. Cover eggs with this masala close the lid and wait for 1-2 mins.
- Now switch off stove. Ready for serving. Garnish with spring onion or coriander leaves.
So that is going to wrap this up for this exceptional dish fried egg masala recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
