Hello, I am Laura. Today, we’re going to make green bean compote, jackfruit, banana and sugar palm fruit recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Green Bean Compote, Jackfruit, Banana and Sugar Palm Fruit Recipe
Green Bean Compote, Jackfruit, Banana and Sugar Palm Fruit is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Green Bean Compote, Jackfruit, Banana and Sugar Palm Fruit is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have green bean compote, jackfruit, banana and sugar palm fruit using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Green Bean Compote, Jackfruit, Banana and Sugar Palm Fruit:
- Prepare 1 handful green beans was and drain
- Take 500 ml clean water the compote sauce
- Make ready 300 ml thick coconut milk or according to taste
- Make ready 300 gram jackfruit, cut according to taste
- Take 150 gram sugar palm fruit (you can buy in asian grocery)
- Take 4 banana ade not to ripe (cut according to taste)
- Prepare 1-2 pandanus leaves
- Get 1 teaspoon vanilla powder
Steps to make Green Bean Compote, Jackfruit, Banana and Sugar Palm Fruit:
- Provide a pot, pour water together with brown sugar. Boiled until boiling. When the sugar has melted, remove and filter the water, pour the filtered brown sugar water and place it in the pot again, add the green beans and boil until it boils, then turn off the heat and let it simmer for about 10 minutes then boil again until it boils and the green beans are cooked.
- Then put the pandanus leaves and banana in it. Boil for about 5 minutes Pour all the coconut milk slowly.
- When it is warm, add the kaling and jackfruit. - Boil over medium heat to cook it and while stirring, do not let the coconut milk crack and clot, cook until it boils. - If it feels right and cooked, remove and serve while warm.
So that’s going to wrap it up for this exceptional dish green bean compote, jackfruit, banana and sugar palm fruit recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
