Hello, I am Clara. Today, we’re going to make tuna, avocado and pasta salad recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tuna, Avocado and Pasta Salad Recipe
Tuna, Avocado and Pasta Salad is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Tuna, Avocado and Pasta Salad is something which I have loved my entire life.
To bewith this particular recipe, we have to prepare a few ingredients. You can have tuna, avocado and pasta salad using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Tuna, Avocado and Pasta Salad:
- Get 300 grams Rigatoni Pasta
- Prepare 1 Red Onion
- Make ready 200 grams Cherry tomatoes
- Take 250 grams Canned Corn
- Prepare 300 grams Greek Yoghurt
- Make ready 150 ml Balsamic Salad Dressing
- Make ready 1 large Avocado
- Make ready 370 grams Canned Tuna
Instructions to make Tuna, Avocado and Pasta Salad:
- Cook pasta according to packet instructions. Rinse with cold water.
- Finely chop onion, slice cherry tomatoes into quarters and the avocado into small cubes.
- Drain the corn, tuna and add to the avocado, onion and tomatoes. Mix together.
- Once the pasta has cooled add to the rest of the mix.
- Mix the Greek yogurt and balasmic dressing to taste. Then mix in with the rest of the ingredients
- Now ready to serve by itself or as a side.
So that’s going to wrap this up with this exceptional dish tuna, avocado and pasta salad recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
