Hi, I’m Elise. Today, I’m gonna show you how to make frittata florentine w/ ham and provolone recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Frittata Florentine w/ ham and provolone Recipe
Frittata Florentine w/ ham and provolone is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Frittata Florentine w/ ham and provolone is something that I’ve loved my entire life.
To bewith this recipe, we must first prepare a few components. You can have frittata florentine w/ ham and provolone using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Frittata Florentine w/ ham and provolone:
- Get Egg Beaters Florentine
- Take Eggs
- Take of onion powder
- Make ready of garlic powder
- Make ready season salt
- Get Half a diced onion
- Get fresh ground pepper
- Take Half diced green pepper
- Make ready thin imported ham
- Get Two pieces of provolone broken up
- Make ready Two sliced green onion
Steps to make Frittata Florentine w/ ham and provolone:
- Mix egg beaters and 4 eggs add seasoning prior
- Grease pie plate
- Poor mixture into pie plate
- Add onion, green pepper, green onion, ham and provolone on top of mixture in pie plate
- Cook at 375 for 45 minutes
- Cool eat and enjoy
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