Hi, I’m Clara. Today, we’re going to prepare avocado cheeslet recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Avocado cheeslet Recipe
Avocado cheeslet is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Avocado cheeslet is something which I have loved my entire life. They’re fine and they look wonderful.
To bewith this recipe, we must first prepare a few ingredients. You can cook avocado cheeslet using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Avocado cheeslet:
- Prepare 3 Avocado
- Prepare 1 cup Cheese Gouda and Havarti
- Take 2 tbsp Pizza sauce
- Take 9-10 Basil leaves
- Take 2 tbsp Capsicum chopped
- Get 1/6 cup Tomato Chopped
- Get 1 tsp Mint powder
- Take 1 tsp Black Salt
- Prepare 1/2 tsp Black Pepper
- Prepare 1 tsp Chili Flakes
Instructions to make Avocado cheeslet:
- Cut the avocado in 2 pieces, remove seed. Apply little salt on it.
- Now mix all spices, capsicum, crushed basil leaves(keep some of for garnishing) in the sauce, mix well and pour it in cavity of avocado. Grate the cheese if not.
- Now add some tomato pieces on it and then cheese.
- Now place it in the pre greased pan.
- Baked it in oven for 7 mins at 200-250F or in pan by keeping one plate and then avocado contained mold on it on medium flame for 10 mins.
So that’s going to wrap this up for this special dish avocado cheeslet recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
