Hello, I am Kate. Today, I will show you a way to prepare spinach artichoke dip pasta recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Spinach Artichoke Dip Pasta Recipe
Spinach Artichoke Dip Pasta is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Spinach Artichoke Dip Pasta is something that I’ve loved my whole life.
To bewith this particular recipe, we must first prepare a few ingredients. You can cook spinach artichoke dip pasta using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Spinach Artichoke Dip Pasta:
- Take Kosher salt
- Make ready 1 lb rigatoni
- Take 16 Oz cream cheese
- Get 1 1/2 cups milk
- Make ready 1/2 mayonnaise
- Get 1 tbs garlic powder
- Prepare 1 tbs onion powder
- Get 1/4 —1 tsp red pepper flakes
- Take 10 oz artichokes
- Prepare 10 oz frozen spinach, thawed, drained
- Get 1 cup shredded Parmesan
- Prepare 2 tbs chopped parsley
Steps to make Spinach Artichoke Dip Pasta:
- In a large pot, bring 6 quarts of salted water to a boil over high heat. Add the rigatoni and cook until al dente, 8 to 10 minutes.
- Meanwhile, add the cream cheese, milk, mayonnaise, garlic powder, onion powder and red pepper flakes to a 12-inch high-sided saute pan over medium heat. Cook until a thick sauce forms, 5 to 6 minutes.
- When ready, drain the pasta and add it directly to the saute pan along with the artichokes, spinach and white . Season with salt and pepper, stir, and continue cooking until all the ingredients are hot, 1 to 2 minutes more. Stir in the Parmesan, then transfer to a serving platter and garnish with chopped parsley.
So that’s going to wrap it up with this distinctive dish spinach artichoke dip pasta recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
