E Z Cabbage Rolls
E Z Cabbage Rolls

Hello, I’m Elise. Today, we’re going to prepare e z cabbage rolls recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

E Z Cabbage Rolls Recipe

E Z Cabbage Rolls is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. E Z Cabbage Rolls is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook e z cabbage rolls using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make E Z Cabbage Rolls:

  1. Prepare 8 Cabbage Leaves
  2. Take 1 lb Ground beef or sausage
  3. Prepare 1 cup shredded mixed cheeses of your choice
  4. Prepare 2 tbsp olive oil
  5. Take 2 clove chopped garlic
  6. Make ready 2 tbsp chopped onion
  7. Take 1 tsp salt
  8. Get 1/2 tsp pepper
  9. Make ready 1/2 tsp paprika
  10. Take 1 medium Diced Tomato

Instructions to make E Z Cabbage Rolls:

  1. Wash, rinse, Pat dry each Cabbage leaf. Set aside.
  2. Heat olive oil in skillet, saute chopped onions and garlic. Then brown the ground beef or sausage with the onions and garlic. Add salt and pepper and half of the paprika. Drain juices into small glass bowl to use later. Put cooked meat into a bowl.
  3. Combine shredded cheeses with cooked beef or sausage.
  4. Use basting brush dipped in pan drippings to brush inside of Cabbage leaves.
  5. Place the ground meat and cheese mixture inside the cabbage leaf. Tuck each leaf around the meat and place on greased baking sheet.
  6. Brush tops of leaves with pan drippings and sprinkle with paprika.
  7. Bake in oven at 350°F for 30 to 45 minutes until Cabbage leaves are bening to look transparent.
  8. At 10 minute intervals, baste the rolls using the pan drippings.
  9. Optional to add diced tomato before folding up leaves.

So that’s going to wrap it up with this special dish e z cabbage rolls recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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