Hi, I’m Laura. Today, we’re going to prepare fried tilapia fish with chips sauce and plantain recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Fried tilapia fish with chips sauce and plantain Recipe
Fried tilapia fish with chips sauce and plantain is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Fried tilapia fish with chips sauce and plantain is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook fried tilapia fish with chips sauce and plantain using 19 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fried tilapia fish with chips sauce and plantain:
- Take Tilapia
- Take Onions
- Make ready Pepper
- Get Salt
- Prepare Maggi
- Prepare Plantain
- Prepare Plantain
- Take Oil
- Take Salt
- Prepare Chip’s
- Take Potato
- Take Oil
- Take Salt
- Get Sauce
- Prepare Onions
- Make ready Oil
- Prepare Pepper
- Prepare Maggi
- Prepare Salt
Instructions to make Fried tilapia fish with chips sauce and plantain:
- Marinate your fridge with pepper onions maggi and salt and marinate for 2 hours
- Then cut your plantain and chips and fry
- In another pot add oil onions pepper and fry until soft
- Then heat oil in a pan and add your marinated fish and fry until it turns golden brown
So that is going to wrap it up for this special dish fried tilapia fish with chips sauce and plantain recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
