Stir-fried Mince Green Beans in Chili Garlic Oil
Stir-fried Mince Green Beans in Chili Garlic Oil

Hi, I’m Elise. Today, I will show you a way to make stir-fried mince green beans in chili garlic oil recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Stir-fried Mince Green Beans in Chili Garlic Oil Recipe

Stir-fried Mince Green Beans in Chili Garlic Oil is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Stir-fried Mince Green Beans in Chili Garlic Oil is something which I’ve loved my whole life. They are fine and they look wonderful.

To bewith this particular recipe, we must first prepare a few ingredients. You can have stir-fried mince green beans in chili garlic oil using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Stir-fried Mince Green Beans in Chili Garlic Oil:

  1. Take 1/8-1/4 Kilo Mince
  2. Make ready 1 handful Beans, ends removed, bite-size cut
  3. Prepare 1/2 small red onion, chopped
  4. Prepare 2 cloves garlic, chopped
  5. Take 1-2 tsp chilli garlic oil or sauce
  6. Make ready 1 Tbsp cooking oil
  7. Get 1 tsp butter
  8. Get 1 handful moringa leaves (optional) or substitute spinach
  9. Prepare 1 dash Knorr or Maggi seasoning or any soy seasoning
  10. Make ready to taste Salt
  11. Get to taste Pepper

Instructions to make Stir-fried Mince Green Beans in Chili Garlic Oil:

  1. Sauté in cooking oil the garlic and onions.
  2. Add the mince. Season with 2 pinches of salt and sprinkle pepper to taste. Sauté until colour changes. Add few drops of Knorr.
  3. Add the blanched (already half cooked) beans. Add the butter. Continue stir fying.
  4. Add the moringa leaves and the chilli garlic oil or sauce. Adjust according to how hot u want it. Mix and saute in well until beans are cooked. Serve and enjoy.

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