Hi, I am Marie. Today, I’m gonna show you how to make jelly and bbq sauce meatballs recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Jelly and bbq sauce meatballs Recipe
Jelly and bbq sauce meatballs is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Jelly and bbq sauce meatballs is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have jelly and bbq sauce meatballs using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Jelly and bbq sauce meatballs:
- Prepare 2 lbs ground turkey
- Make ready 2 tsp saracha
- Make ready 1 tsp garlic powder
- Take 1 egg
- Prepare 1/2 sleeve crushed town house crackers
- Make ready 1 tbsp ketchup
- Get Sauce——-
- Get 1 bottle sweet baby rays bbq sauce
- Make ready 1 big bottle of grape jelly (or homemade ones but grape is best)
Instructions to make Jelly and bbq sauce meatballs:
- Mix the ingredients for the meatballs.
- Bake in oven for 35 min at 375. Let cool and store in bag in freezer until you’re ready to make the sauce
- Mix the two ingredients for the sauce and heat in deep pot on stove for a few min. Add meatballs and simmer on the lowest setting until ready to serve (just to heat through)
So that’s going to wrap this up with this special dish jelly and bbq sauce meatballs recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
