Hi, I’m Joana. Today, I will show you a way to prepare grandma lavonne’s chicken enchiladas recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Grandma LaVonne’s Chicken Enchiladas Recipe
Grandma LaVonne’s Chicken Enchiladas is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Grandma LaVonne’s Chicken Enchiladas is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have grandma lavonne’s chicken enchiladas using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Grandma LaVonne’s Chicken Enchiladas:
- Prepare 10 oz cream of chicken soup
- Get 1/2 cup sour cream
- Get 1 cup Rotel tomatoes
- Make ready 2 tsp chili powder
- Take 2 cup chopped chicken
- Prepare 1 cup shredded Monterey Jack cheese
- Take 10 tortilla shells
- Make ready 1 tomato
- Prepare 1 green onion
Steps to make Grandma LaVonne’s Chicken Enchiladas:
- Mix everything together except shells
- Spray bottom of 9 X 13 cooking dish.
- Put small amount of mixture in bottom of dish.
- Stuff tortillas with mixture, wrap, place in dish.
- Pour rest of mixture over the wraps and top with tomato and onion.
- Bake at 350°F for 40 minutes.
So that is going to wrap it up for this special dish grandma lavonne’s chicken enchiladas recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
