Hi, I am Jane. Today, I’m gonna show you how to prepare fajitas stuffed chicken breasts recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Fajitas Stuffed Chicken Breasts Recipe
Fajitas Stuffed Chicken Breasts is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Fajitas Stuffed Chicken Breasts is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook fajitas stuffed chicken breasts using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fajitas Stuffed Chicken Breasts:
- Make ready 2 Tbl. grape seed oil
- Get 1/2 each : yellow, green, orange, and red bell peppers, cut in slices
- Make ready 1/2 onion , cut in slices
- Make ready sea salt
- Make ready fresh ground black pepper
- Prepare 4 oz cream cheese
- Make ready 1/4 c. shredded cheddar cheese
- Get 1/4 c. pepper jack cheese
- Make ready 4 chicken breasts
- Get 2 tsp each : cumin, chili powder, garlic, salt, pepper (mixed together in bowl)
- Take 2 Tbl grape seed oil
Instructions to make Fajitas Stuffed Chicken Breasts:
- Heat first two tablespoons of grapeseed oil on high. Add sliced bell peppers and onions. Sprinkle with sea salt and freshly ground black pepper. Cook on high until peppers are almost caramelized
- In a small bowl mixed together cooked peppers and onions and all the cheeses. Set aside
- Coat each chicken breast with spices on both sides. Cut a small pocket in each chicken breast and stuffed with bell pepper cheese mixture
- Add 2 tablespoons of grapeseed oil back into skillet and Heat on high. Place each stuffed chicken breast in the skillet and cook 5 minutes on each side
- Serve with Mexican style rice
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