Kheer (Rice Pudding)
Kheer (Rice Pudding)

Hi, I’m Marie. Today, we’re going to make kheer (rice pudding) recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Kheer (Rice Pudding) Recipe

Kheer (Rice Pudding) is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Kheer (Rice Pudding) is something which I’ve loved my whole life. They are nice and they look wonderful.

To bewith this particular recipe, we have to prepare a few ingredients. You can have kheer (rice pudding) using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Kheer (Rice Pudding):

  1. Take 1/2 cup Rice (washed and soaked for 2 hours)
  2. Prepare 1 ltr Full Fat milk
  3. Make ready 3/4 cup Sugar
  4. Make ready 1/2 tsp Cardamom Powder or grind seeds of 4 green cardamom to a powder
  5. Get 3 tbsp Cashews chopped
  6. Get 3 tbsp Almonds chopped
  7. Prepare 1 tbsp Finley slivered almonds for garnish
  8. Take Few Rose petals for garnishing

Instructions to make Kheer (Rice Pudding):

  1. Add a glass of water to the milk and bring it to a boil, In a heavy-bottomed pan.
  2. Add the soaked rice. Keep cooking on very low heat while stirring frequently, scraping the sides and the bottom. Cook till the rice is completely cooked and the kheer becomes a little thick, approximately 30-35 minutes.
  3. Add sugar and nuts. Mix well and cook again for 5-7 minutes.
  4. Remove from fire add Cardamom Powder.
  5. Serve and garnish with rose petals and almond slivers. Enjoy warm or chilled.

So that’s going to wrap this up for this exceptional dish kheer (rice pudding) recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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