Hi, I am Joana. Today, I will show you a way to make spaghetti carbonara recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spaghetti Carbonara Recipe
Spaghetti Carbonara is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Spaghetti Carbonara is something that I have loved my entire life.
To bewith this particular recipe, we have to first prepare a few ingredients. You can have spaghetti carbonara using 6 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Spaghetti Carbonara:
- Make ready 100 g Pancetta (I used )
- Prepare 50 g Parmesan cheese
- Prepare 2 eggs
- Prepare 160 g spaghetti
- Prepare Butter for frying
- Take Salt pepper to season
Instructions to make Spaghetti Carbonara:
- Gather ingredients
- Cut the into small pieces
- Grate the Parmesan cheese
- Beat the egg and add salt and pepper. Mix in the grated cheese.
- Boil the water, add the spaghetti and cook until al dente
- Whilst the pasta is cooking, fry the in butter until crispy
- When the pasta is cooked, drain and add to the fried but keep some of the pasta water
- Take off the heat. Quickly add the eggs and cheese mix. Using tongs lift the spaghetti to mix it in - don’t stir hard or it will scramble the egg!
- Add some pasta water to loosen the mixture
- Serve and add extra cheese on top
So that’s going to wrap it up with this distinctive dish spaghetti carbonara recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
