Bulgogi Beef
Bulgogi Beef

Hi, I’m Joana. Today, I’m gonna show you how to prepare bulgogi beef recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Bulgogi Beef Recipe

Bulgogi Beef is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Bulgogi Beef is something which I’ve loved my entire life. They’re nice and they look wonderful.

To bewith this recipe, we must prepare a few components. You can cook bulgogi beef using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Bulgogi Beef:

  1. Prepare 3 cup beef
  2. Take 1 cup onion
  3. Get 1/2 cup carrots
  4. Get 6 tbsp soy sauce
  5. Get 3 tbsp sugar
  6. Prepare 3 tbsp water
  7. Prepare 1 tbsp sesame or olive oil
  8. Prepare 1 tbsp sesame seeds
  9. Take 1/2 tsp black pepper
  10. Take 1 1/2 tbsp minched garlic
  11. Make ready 1/2 tsp ger or powder

Instructions to make Bulgogi Beef:

  1. Cut beef, carrots onion to thin strips
  2. In a large bowl, mix all the other ingredients together then add the beef, onions carrots.
  3. Place it to a container with a cover and refrigerate to marinate for atleast half a day or overnight.
  4. When its ready, place the marinated beef into a pan and cook to a medium high temp.
  5. Done when the beef is all nice and brown and cook for about 15-25mins

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