Hello, I am Kate. Today, we’re going to prepare yoghurt chicken kabab recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Yoghurt Chicken Kabab Recipe
Yoghurt Chicken Kabab is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Yoghurt Chicken Kabab is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook yoghurt chicken kabab using 19 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Yoghurt Chicken Kabab:
- Prepare 250 gm boneless Chicken
- Prepare 1/2 kg Yoghurt (dahi)
- Take 4 tbspn Breadcbs
- Make ready 1 Egg
- Take 1/2 Cup Fresh coriander chopped (Hara dhania)
- Get 1 tbspn Green chilli crushed
- Take 1 tsp ger garlic paste
- Prepare 1 medium chopped Onion
- Get 1/2 tsp salt or to taste
- Make ready 1 tsp red chilli powder
- Take 1/2 tsp black pepper powder
- Prepare 1/2 tsp garam masala powder
- Prepare 1 tsp Cumin seeds
- Take 1 tsp roasted crushed Coriander
- Take 1 tbspn Soya sauce
- Take 1 tbspn Vinegar
- Get Water as required
- Take Oil
- Make ready Breadcbs as required
Instructions to make Yoghurt Chicken Kabab:
- In bowl,place lawn or muslin cloth.Add yoghurt and bring the edges of cloth together,tie a knot and hang it for 4-6 hours or until it drained out completely.
- In a pan add Water, Soya sauce, Vinegar, pinch of salt and boneless chicken boiled and shredded.
- In bowl,add shredded chicken,hanged curd,breadcbs(homemade),fresh coriander,green chili crushed,ger&garlic paste,onion,salt,red chili powder,black pepper powder, roasted crushed coriander, garam masala powder,cumin seeds and mix well.
- Beat egg, pinch of salt and pinch of pepper in small bowl until blended.
- Grease hands with oil,take a mixture and make kababs of equal sizes (makes 10) then coat in egg and breadcbs.
- In frying pan,add oil and fry kababs from both sides until golden brown.
- Now kababs ready serve hot with ketchup and tea.
- Enjoy 😋
So that’s going to wrap it up with this special dish yoghurt chicken kabab recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
