Hi, I am Elise. Today, I’m gonna show you how to make sarahs hearty harvest tortellini chilli recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sarahs Hearty Harvest Tortellini Chilli Recipe
Sarahs Hearty Harvest Tortellini Chilli is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Sarahs Hearty Harvest Tortellini Chilli is something which I have loved my whole life.
To be with this recipe, we must prepare a few components. You can have sarahs hearty harvest tortellini chilli using 25 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sarahs Hearty Harvest Tortellini Chilli:
- Prepare 1 lb ground hamburger or turkey meat
- Take 3 tbsp cooking oil
- Make ready 6 cup water
- Get 4 tsp powdered chicken bullion
- Make ready 3 cup frozen tortellini
- Get 1 *Potato Flakes 1/2 cup
- Make ready fresh veggies
- Make ready 1 bell pepper diced
- Get 1 onion, chopped
- Get 1 potato diced
- Prepare 1 yellow zuchini squash diced
- Get spices
- Prepare 3 tsp ground cumin
- Take 3 tbsp minced garlic from jar in water
- Prepare 1/2 tsp chili powder
- Get 1/2 tsp red pepper flakes
- Get 1 tbsp dried parsley
- Get 2 tbsp dried chives
- Take 2 tbsp fresh chopped cilantro
- Take 1/2 tsp ground oregano
- Get 1 tsp sweet paprika
- Make ready canned goods
- Make ready 1 can diced tomatos
- Take 1 can black beans drained
- Take 2 can 8oz tomato sauce
Instructions to make Sarahs Hearty Harvest Tortellini Chilli:
- In large pot heat oil. Then add all of the fresh veggies garlic cilantro and cumin saute for about 5 minutes then add meat and cook until meat is browned. Do not drain!
- Add water, remaining spices, bullion and canned goods stir well. Bring to hard boil then add tortellini bring back to boil. After 15 minutes reduce heat to low and simmer for about 30 minutes or until tortellini reaches your desired texture.
- If you desire a thinker consistency of the sauce stir in the 1/2 cup of dried potato flakes at the end. Cook for 5 more minutes
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