Hello, I’m Kate. Today, I’m gonna show you how to make frittata recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Frittata Recipe
Frittata is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Frittata is something that I have loved my entire life.
To bewith this recipe, we must first prepare a few ingredients. You can cook frittata using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Frittata:
- Get 6 x medium eggs
- Make ready 1 x bell pepper sliced
- Make ready 1 x courgette sliced
- Make ready 4-5 cooked new potatoes
- Prepare 1 x sliced red onion
- Get 6 x sliced button mushrooms
- Make ready 1 x tbsp chopped parsley
- Take 1-2 x tbsp olive oil
- Get seasoning
Steps to make Frittata:
- Wash and slice all of your vegetables, then heat your oven proof frying pan, I like to start cooking the courgettes first, allow them to fry for a minute or 2 to take a little colour
- Add the peppers and mushrooms, season a little at this stage(this helps draw moisture from the vegetables and speed up the cooking). Stir occasionally for about 5 minutes then add the rest of the veg. Cook for a further 5 minutes then add parsley and seasoned eggs.
- Transfer to a pre heated oven 180c for 10-15 minutes, test if it is cooked by pressing the top, it should be firm to the touch and slightly springy. Give the pan a shake as well and if the omelette isn’t cooked you will see it wobble, leave it to relax for 5 minutes before turning onto a plate.
- Hold the handle of the pan with one hand and press the plate (larger than the pan) firmly on top, Turn upside down with one confident motion.
- For best results leave to cool a little before cutting, this one will serve 4 main course size portions or 6 snack sized (you decide). Serve with a crunchy salad and a glass of . The one in the final image is of another frittata I made more recently. This was one of the first videos that I made for my youtube channel and I hadn’t captured a good image, I’ve added red pepper and peas as you can see
So that is going to wrap it up for this exceptional dish frittata recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
