Sausage Potato Frittata
Sausage Potato Frittata

Hello, I am Laura. Today, I’m gonna show you how to prepare sausage potato frittata recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Sausage Potato Frittata Recipe

Sausage Potato Frittata is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Sausage Potato Frittata is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook sausage potato frittata using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sausage Potato Frittata:

  1. Take 8 eggs
  2. Prepare 1/4 C milk or heavy cream
  3. Prepare 4 oz breakfast sausage
  4. Get 2 red potatoes; boiled, small dice
  5. Take 1 thick slice primo taglio ham; large dice
  6. Take 1/8 green bell pepper; julienne
  7. Prepare 1/8 red bell pepper; julienne
  8. Take 1 jalapeño; small dice
  9. Take 1/8 red onion; small dice
  10. Get 1/8 yellow onion; small dice
  11. Take 1/2 C sweet corn
  12. Make ready 2 cloves garlic; minced
  13. Make ready 1 T crushed red pepper flakes
  14. Prepare 1/2 C shredded cheddar
  15. Prepare 2 T butter; diced
  16. Take as needed kosher salt and black pepper

Steps to make Sausage Potato Frittata:

  1. Heat enough olive oil to cover the bottom of a medium sized non-stick saute pan to medium heat.
  2. Add chunks of sausage in bite sized pieces. Add peppers, potatoes, and onions. Season. Toss.
  3. In a seperate bowl, whisk together eggs and milk with a pinch of salt and black pepper.
  4. When sausage is 90% cooked, add crushed pepper flakes, corn, garlic, and ham. Cook for 30 seconds to a minute.
  5. Add butter. Stir. Add eggs and cheddar. Stir.
  6. Bake uncovered in a non-stick saute pan at 350° for approximately 15 min or until liquid is cooked.
  7. Variations; Roasted bell peppers or garlic, parsely, poblano, celery, , oregano, zucchini, marjoram, basil, arugula, watercress, spinach, sweet potatoes, paprika, shallots, habanero, yellow squash, scallions, chives, cayenne, caramelized onions, cumin, thyme, Italian seasoning, fat, creamed corn

So that’s going to wrap this up for this special dish sausage potato frittata recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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