Hello, I am Laura. Today, I will show you a way to prepare rubber ball jellies recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Rubber Ball Jellies Recipe
Rubber Ball Jellies is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Rubber Ball Jellies is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have rubber ball jellies using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Rubber Ball Jellies:
- Get gelatin (stirred in about 50 ml water)
- Make ready water
- Take sugar
- Take salt
- Take vanilla extract
- Get Round-shaped instant jellies (here, they are sold in cold drink section in supermarkets)
Instructions to make Rubber Ball Jellies:
- Mix water, sugar, salt, stir. Using low heat, continue to stir and add the thick lump of gelatin. Patience, patience, it will melt nicely in the end. :D Add vanilla extract and stir.
- Put some of the small round jellies or chopped fruits inside the mold. Use a funnel to pour the liquid gelatin inside. When the molds are cool enough, put them in the fridge for about an hour or two.
- Remove mold carefully, and enjoy! This recipe yields about 12 balls (about 1 inch in diameter).
So that’s going to wrap it up for this distinctive dish rubber ball jellies recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
