Hi, I’m Joana. Today, I’m gonna show you how to prepare mango frozen yoghurt ice cream recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mango frozen yoghurt ice cream Recipe
Mango frozen yoghurt ice cream is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Mango frozen yoghurt ice cream is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have mango frozen yoghurt ice cream using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mango frozen yoghurt ice cream:
- Get 1 big mango
- Prepare 1/2 thick curd
- Take 2-3 tbsp honey
- Make ready Few dry fruits and tutti fruity (optional)
Instructions to make Mango frozen yoghurt ice cream:
- Wash peel and cut mango in cubes, then take a grinder and add mango, curd and honey.
- Grind all them together. Transfer the mixture in bowl and add dry fruits and tutti fruity and mix well.
- Now take a any container where we want to set frozen yoghurt ice cream and pour this mixture in container. Sprinkle some more dry fruits, tutti fruity and set in refrigerator for 5-6 hour.
- Our mango frozen yoghurt ice is ready for the serve.
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