Hi, I am Marie. Today, we’re going to prepare sweet and spicy chilli sauce recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sweet and spicy chilli sauce Recipe
Sweet and spicy chilli sauce is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Sweet and spicy chilli sauce is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have sweet and spicy chilli sauce using 28 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Sweet and spicy chilli sauce:
- Get 1/2 cup fat or salted (or 1/4 cup olive oil)
- Make ready 8 tbsp unsalted butter
- Make ready 1 carrot
- Get 1 red bell pepper
- Get 1 orange bell pepper
- Take 1 stripped bell pepper
- Make ready 1 red chilli pepper
- Take 2 habanero peppers including the seeds
- Get 5 cloves garlic
- Get 1 yellow onion
- Prepare 1 celery stalk
- Take 9 roma tomatoes
- Make ready 2 tbsp fresh Thyme
- Take 2 cups chicken stock (or veal stock)
- Get 2 tbsp oregano
- Make ready 3 bay leaves
- Prepare 1/2 tbsp paprika
- Get 1/2 tbsp chilli powder
- Prepare 2 tbsp Creole seasoning
- Get 2 tbsp kosher salt
- Get 2 tbsp pepper
- Prepare 1/2 cup brown sugar
- Get 4 basil leaves
- Make ready 1 tbsp lemon juice
- Take 3 tbsp Worcestershire sauce
- Take 32 oz tomato paste
- Make ready 1/4 cup cilantro
- Prepare 1 cup shredded pepper Monterey Jack cheese
Steps to make Sweet and spicy chilli sauce:
- Prep: chop carrot, tomatoes, garlic, onion, celery, habaneros, and slice the other peppers.
- Render down the fat with 6 tbsp of butter. If not using combine the butter and olive oil instead.
- Once melted or rendered add the carrots, peppers, garlic, onion, and celery. Saute for only 3-5 mins until glossy.
- Blend tomatoes in a blender on high till as smooth as possible then add to the pan.
- Then add thyme, chicken stock, oregano, bay leaves, paprika, chilli powder, Creole seasoning, salt, pepper, brown sugar, basil, lemon juice, and Worcestershire sauce. Bring to a boil and let boil until all sauce has turned a deep red color.
- Sieve the liquid into another pan.
- Add the tomato paste and the remaining 2 tbsp of butter.
- Add pepper cheese and cilantro. Then remove from heat and stir until butter and cheese are melted.
- Then you can add it to your chilli or anything else you want.
So that’s going to wrap this up for this special dish sweet and spicy chilli sauce recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!


