Hello, I’m Jane. Today, we’re going to prepare banana nut muffins recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Banana Nut Muffins Recipe
Banana Nut Muffins is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Banana Nut Muffins is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have banana nut muffins using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Banana Nut Muffins:
- Take 2 cups sugar
- Make ready 1 cup butter (2 sticks), softened
- Prepare 2 cups flour
- Prepare 5 eggs (room temperature)
- Make ready 6 Tlbsp evaporated milk
- Get 2 tsp baking soda
- Get 2 tsp vanilla
- Make ready 1 1/2 cups chopped ripe banana (about 3 bananas)
- Get 1 cup chopped walnuts
Steps to make Banana Nut Muffins:
- Cream sugar and butter until creamy
- Add remaining ingredients into mixer.
- Blend well: allow to sit at room temperature for 1 hour.
- Fill equally among greased muffin tins.
- Bake at 350 degrees for 20-23 minutes. Allow to cool completely.
So that is going to wrap it up for this exceptional dish banana nut muffins recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
