Hello, I am Elise. Today, we’re going to prepare split pea soup recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Split Pea Soup Recipe
Split Pea Soup is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Split Pea Soup is something which I’ve loved my entire life. They’re fine and they look fantastic.
To be with this particular recipe, we must prepare a few ingredients. You can have split pea soup using 11 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Split Pea Soup:
- Take 1 lb dried split peas
- Prepare 1 meaty ham hock with bone
- Get 2-4 strips and grease
- Make ready 1 TBS Chicken drippings or chicken bouillon
- Make ready 1 cup sliced carrots
- Get 3 stalks chopped celery
- Take 1 medium sweet onion chopped
- Prepare 1/2 cup cream
- Take 2 TBS butter
- Make ready to taste salt and pepper
- Take 8 cups water
Instructions to make Split Pea Soup:
- Sort through peas, clean them of any debris.
- Put peas and ham in large pan cover with 8 cups of water.
- Add onion
- Bring to boil
- Turn down to simmer and cover. Simmering for about 1 1/2 hours. Stirring frequently.
- Remove ham bone cut ham from bone and dice putting both both and meat back into the pot.
- Fry , add grease to pot put aside to cble into soup later.
- Add carrot and celery. Simmer another 30 minutes.
- Add butter, cream and cbles. Stirring well add salt and pepper to taste. About 1 to 1 1/2 tsp each. I use less salt and let it be salted to taste by each person. Simmer another half hour stirring frequently and serve.
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