My Avocado Pancetta Tomato with Toast
My Avocado Pancetta Tomato with Toast

Hello, I am Joana. Today, I’m gonna show you how to make my avocado pancetta tomato with toast recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

My Avocado Pancetta Tomato with Toast Recipe

My Avocado Pancetta Tomato with Toast is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. My Avocado Pancetta Tomato with Toast is something which I have loved my entire life. They’re fine and they look wonderful.

To bewith this particular recipe, we have to first prepare a few ingredients. You can cook my avocado pancetta tomato with toast using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make My Avocado Pancetta Tomato with Toast:

  1. Take 90 g Pancetta
  2. Make ready 1 Small Avocado
  3. Get 2 Vine tomatoes sliced
  4. Prepare 1/4 Tsp Italian mixed herbe
  5. Get 1 tbls Garlic oil
  6. Get 1 slice buttered Toast

Instructions to make My Avocado Pancetta Tomato with Toast:

  1. Add the garlic oil to the pan add heat up then place the pancetta in the middle and the sliced tomatoes around the pancetta
  2. Next remove the avocado from the casing. Mash it up and add the Italian herbs mix well.then make your toast.
  3. When the pancetta is cooked and the tomatoes are soft add to your plate. Next add the avocado and toast. Serve Hot.

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