Baked Mac and Cheese
Baked Mac and Cheese

Hello, I’m Marie. Today, I’m gonna show you how to make baked mac and cheese recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Baked Mac and Cheese Recipe

Baked Mac and Cheese is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Baked Mac and Cheese is something that I’ve loved my entire life.

To bewith this particular recipe, we have to prepare a few components. You can have baked mac and cheese using 9 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Baked Mac and Cheese:

  1. Prepare 1 Cup macaroni
  2. Prepare 2 tbsp butter
  3. Take 2 tbsp maida
  4. Prepare 300 ml milk
  5. Prepare to taste Salt
  6. Get 1 tsp black pepper powder
  7. Get 2 cheese slices
  8. Get 1/2 cup chopped pineapple (canned)
  9. Get As Required Mozarella / Cheddar or both

Instructions to make Baked Mac and Cheese:

  1. Boil 1 cup macaroni.
  2. Boil till 80 percent done.
  3. In another pan heat 2 tbsp butter.
  4. When it is melted add 2 tbsp maida.
  5. Mix and cook for 1 to 2 min with continue stirring.
  6. Then add 300 ml milk slowly not altoghether.
  7. When it thickens add salt and pepper.
  8. Then add 2 cheese slices and mix well.
  9. Add 1 cup boiled pasta.and mix well.
  10. Then add 1/2 cup pineapple and mix well.
  11. Pour macaroni in a baking dish and add cheese according to you choice and then bake it at 200 degrees for 15 to 18 mins.
  12. And enjoyyy…!!!

So that is going to wrap this up with this distinctive dish baked mac and cheese recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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