Hi, I’m Clara. Today, I will show you a way to prepare our butcher’s macaroni salad recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Our Butcher’s Macaroni Salad Recipe
Our Butcher’s Macaroni Salad is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Our Butcher’s Macaroni Salad is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have our butcher’s macaroni salad using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Our Butcher’s Macaroni Salad:
- Prepare 80 grams Macaroni
- Prepare 1 Egg
- Make ready 2 slice Ham
- Make ready 2 leaves Lettuce
- Get 1/2 Cucumber
- Get 4 tbsp ◎ Mayonnaise
- Take 1 tbsp ◎ Plain yogurt
- Make ready 1 tbsp ◎ Milk
- Make ready 1 tsp ◎ Mustard (Japanese or Western)
- Take 1 dash ◎ Pepper
- Make ready 1 Salt
- Prepare 1 tsp Olive oil
Steps to make Our Butcher’s Macaroni Salad:
- Mix the ingredients marked ◎ together, and mix the mustard with a little water to make mustard paste (or use prepared mustard). Boil the macaroni in salted water and drain well in a colander, mix with olive oil and leave to cool.
- Boil the egg and chop coarsely. Cut the ham into 1 cm wide strips. Rip the lettuce up with your hands. Massage the cucumber with salt and slice thinly, then squeeze out well to get rid of excess moisture.
- Mix everything together well, put on serving plates and it’s done.
So that’s going to wrap it up for this exceptional dish our butcher’s macaroni salad recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
