Boiled mashed eggplants
Boiled mashed eggplants

Hi, I’m Jane. Today, I will show you a way to prepare boiled mashed eggplants recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Boiled mashed eggplants Recipe

Boiled mashed eggplants is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Boiled mashed eggplants is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have boiled mashed eggplants using 13 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Boiled mashed eggplants:

  1. Take 4 eggplants
  2. Take 4 thick chopped onions
  3. Make ready 4 big chopped tomatoes
  4. Prepare Peas estimated
  5. Make ready 2 green chilli
  6. Get ger garlic estimated but thin chopped
  7. Prepare 1 tablespoon cumin seeds
  8. Prepare 2 tablespoons salt
  9. Make ready 1 tablespoon deggie mirch pr red chilli powder
  10. Make ready 1 tablespoon chaat masala
  11. Get 1 tablespoon kitchen king
  12. Prepare Half tablespoon black pepper powder
  13. Prepare 1 tablespoon turmeric

Steps to make Boiled mashed eggplants:

  1. First peel and chop the eggplant and boil them in cooker with three or four whistles
  2. Now at other side first roast in dry pan
  3. Now keep separate all the spices and in same pan put sunflower oil
  4. Let it make properly hot and add cumin seeds
  5. Add garlic and ger and green chilli
  6. Roast the cumin seeds and add chopped onion roast them also but not too much just make them dry and golden
  7. Add tomatoes and all the spices simmer them gently and at very low heat let it roast at least for 15 to 20 minutes
  8. Now add peas and boiled eggplant
  9. Let mix them with masala gently and keep at low flame for 20 to 25 minutes
  10. Garnish with coriander leaves
  11. Yummy boiled mashed eggplants dish is ready to enjoy

So that’s going to wrap it up for this special dish boiled mashed eggplants recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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