Hi, I’m Laura. Today, we’re going to make sautéed potatoes recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sautéed potatoes Recipe
Sautéed potatoes is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Sautéed potatoes is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have sautéed potatoes using 6 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Sautéed potatoes:
- Get 1/2 kg potatoes
- Take Onions
- Take 1 bunch Coriander leaves
- Make ready Black pepper
- Prepare Oil
- Make ready Salt
Steps to make Sautéed potatoes:
- Clean your potatoes
- Peal and cut into desired shapes.. Either wedges or circular
- Clean the potatoes again to remove the starch and drain off the excess water
- Heat your deep frying oil until its hot…then fry your potatoes into the desired crunchiness and add in your salt
- Chop your onions into stripes
- Put 1tbsp of oil into a shallow pan and sauté your onions
- Add in the black pepper and later your fried potatoes
- Gently stir the mixture for some few minutes and add in the chopped coriander then stir once more
- Serve with an accompaniment of your choosing
So that is going to wrap this up for this special dish sautéed potatoes recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
