Hello, I am Laura. Today, I’m gonna show you how to make wedge crispy potatoes recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Wedge crispy potatoes Recipe
Wedge crispy potatoes is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Wedge crispy potatoes is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have wedge crispy potatoes using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Wedge crispy potatoes:
- Take 1/2 kg Potatoes
- Get Oil for frying
- Get Butter for coating
- Take 1 cup flour (all-purpose)
- Get Salt to taste
- Get 1 tbsp Black pepper
- Take 1 tbsp paprika
Steps to make Wedge crispy potatoes:
- Peel n wash poatoes n cut in medium wdedges sttle
- Boil them just for 5 to 6 mints
- Dry them…in a bowl put some flour salt,red chilli powder, paprika powder,zeera powder, garlic powder, chicken powder and chilled wated
- Coat wedges into butter and put it into freezer for 2-3 hours
- Deep fry n serve
So that’s going to wrap it up with this distinctive dish wedge crispy potatoes recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
