Hello, I am Kate. Today, I will show you a way to make fried tofu with eggs (perkedel tahu) *vegetarian recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian Recipe
Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian is something which I have loved my entire life. They are fine and they look wonderful.
To bewith this particular recipe, we have to prepare a few components. You can cook fried tofu with eggs (perkedel tahu) *vegetarian using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian:
- Take 250 gr tofu
- Make ready 3 eggs
- Take 1 small red capsicum
- Prepare 1/2 tsp salt
- Get 1/4 tsp pepper
- Get Red capsicum can be replaced with spring onion or celery
- Make ready Cooking oil to deep fry
Steps to make Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian:
- Chop red capsicum, mash tofu well.
- In a moxing bowl, crack eggs, add tofu, capsicum, salt, and peper, mix well.
- Pre-heat frying pan with a lot of cooking oil.
- Take tofu mixture spoon by spoon and fry it into oil, cook until both side turn golden
- Take them out and serve them with any sauce you like.
So that’s going to wrap it up with this exceptional dish fried tofu with eggs (perkedel tahu) *vegetarian recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
