Hello, I am Kate. Today, I will show you a way to make chicken with mushroom asparagus casserole recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chicken with Mushroom Asparagus Casserole Recipe
Chicken with Mushroom Asparagus Casserole is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Chicken with Mushroom Asparagus Casserole is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have chicken with mushroom asparagus casserole using 13 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Chicken with Mushroom Asparagus Casserole:
- Take Cream Cheese 8oz; softened
- Prepare (1 1/2) Can of Cream of Mushroom soup
- Make ready 1 can Cream of Chicken soup
- Get to taste Garlic powder
- Make ready to taste Pepper
- Take to taste Paprika
- Get to taste Dried Parsley
- Make ready 1/2 bunch Asparagus cut into 1 inch pieces
- Make ready 1 pouch Uncle Ben’s Ready White Rice; cooked accord. to pkg
- Prepare 5 chicken breast tenderloins; shredded
- Prepare 1 bag sharp cheddar cheese
- Get 1/2 stick butter
- Get 1 sleeve Ritz Crackers
Instructions to make Chicken with Mushroom Asparagus Casserole:
- Boil chicken in 2 cups of water with 2 tsp Chicken Bouillon. Cook chicken until ALMOST done. It will finish cooking in the oven. Shred chicken once cooled and set aside.
- In a large bowl Mix Cream cheese and soups
- Add spices, mix well.
- Added Asparagus, mix well.
- Add Rice, mix well
- Add Chicken, mix well
- Add cheese, leaving some for topping. Mix well.
- Spoon Mixture in a greased casserole dish and bake for 30 min @ 350
- In a pan, melt 1/2 stick butter with 1/4 tsp of chicken bouillon and add crushed Ritz Crackers. Remove once crackers are moistened and set aside.
- Top casserole with Crackers and Shredded Cheese and bake til cheese is melted. About 25 min.
- Serve and Enjoy!
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