Hello, I am Jane. Today, I will show you a way to prepare fondant potatoes recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fondant potatoes Recipe
Fondant potatoes is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Fondant potatoes is something that I have loved my whole life.
To bewith this recipe, we have to prepare a few ingredients. You can cook fondant potatoes using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fondant potatoes:
- Take 6 large Accord potatoes
- Prepare Extra virolive oil
- Take Butter
- Prepare Stock (preference)
- Prepare cloves Garlic
- Take Rosemary
- Prepare Thyme
- Take Truffle salt
- Get Cracked black pepper
- Prepare Parmesan (optional)
Steps to make Fondant potatoes:
- Wash and shape the potatoes.
- On a medium heat shallow non stick frying pan add oil, rosemary, thyme and garlic and pan fry the potatoes until golden on one side.
- Season the top of the potatoes with salt and pepper. Mix stock with 500ml water. Turn the potatoes and add the stock to the pan so that the potatoes are sitting in about 2cm of liquid. Place a lid on the pin and simmer. Monitor the fondants and move them gently so that they don’t stick to the pan.
- Add blob of butter once the potatoes are softer to the touch in the middle. Using a pastry brush baste the potatoes continually with the liquid. Once the fondants are ready, remove them and place them on a baking tray with parchment paper. Keep warm until serving. Keep the liquid as it could be used for a base for a gravy.
- Grate Parmesan and sprinkle over the fondants.
So that’s going to wrap this up for this special dish fondant potatoes recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!


