Hi, I am Jane. Today, we’re going to prepare vegetable bake 1 recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Vegetable bake 1 Recipe
Vegetable bake 1 is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Vegetable bake 1 is something that I’ve loved my whole life. They’re nice and they look fantastic.
To bewith this recipe, we have to prepare a few ingredients. You can have vegetable bake 1 using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable bake 1:
- Take 2 sweet potatoes, chopped into small cubes
- Make ready 4-5 carrots, sliced (I used purple white carrots but could use orange too)
- Get 2 Japanese eggplant, sliced thin
- Prepare Handful mushrooms, sliced
- Take 2-3 whole leaf kale, hand shredded
- Prepare Handful green onion, sliced
- Get 1/2 c corn
- Prepare 1/2 c vegenaise
- Prepare 1/2 c pesto
- Prepare 1/2 c parmesan cheese
- Take Handful Asiago cheese
- Get Handful parmesan
- Take to taste Garlic
- Prepare to taste Salt pepper
Steps to make Vegetable bake 1:
- Preheat oven to 350 degrees.
- Steam carrot and sweet potatoes in large pot for 20 minutes. When 10 minutes left, add eggplant.
- Take all steamed vegetables and place in greased 9x13 baking dish. Add mushrooms, kale, corn, green onion.
- In a small bowl, combine vegenaise, pesto, parmesan. Taste mixture and add more of any of those 3 things til you have the flavor you like.
- Add pesto mixture to vegetables. Add garlic, salt, pepper. Stir to combine.
- Add handful parmesan Asiago on top of mixture.
- Bake at 350 for 20 minutes.
- All done!
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