Butternut soup with chia seeds toppings
Butternut soup with chia seeds toppings

Hello, I am Marie. Today, we’re going to make butternut soup with chia seeds toppings recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Butternut soup with chia seeds toppings Recipe

Butternut soup with chia seeds toppings is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Butternut soup with chia seeds toppings is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook butternut soup with chia seeds toppings using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Butternut soup with chia seeds toppings:

  1. Get I large butternut
  2. Take 1 large onion
  3. Take I large tomato
  4. Take 1 tbs butter
  5. Make ready 1 portion chia seeds
  6. Make ready Parsely
  7. Take 1 pinch salt

Steps to make Butternut soup with chia seeds toppings:

  1. Wash and Peel the butternut as shown
  2. Cut into cubes as shown
  3. Melt butter into a pan as shown
  4. Add cubed onions and fry until pinkish
  5. Add the tomatoes and cook for 10 mins
  6. Add the cubed butternut and cook for a few minutes
  7. Add a pinch of salt and enough water to cover and bring to boil
  8. When cooked blend into a fine puree and sieve to get this. Top with chia seeds and garnish with parsely

So that’s going to wrap it up with this special dish butternut soup with chia seeds toppings recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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