Hello, I’m Marie. Today, we’re going to make oven ‘fried’ squid recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Oven ‘fried’ squid Recipe
Oven ‘fried’ squid is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Oven ‘fried’ squid is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have oven ‘fried’ squid using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Oven ‘fried’ squid:
- Take 1 big squid
- Get 4/5 spoons breadcbs (mine are whole meal that’s why they are quite dark)
- Make ready 2 spoons flour
- Get Salt
- Prepare Pepper
Steps to make Oven ‘fried’ squid:
- Preheat the flour feb on 170 degrees C.Start by cleaning the squid from the eye, the inside and the bone. I will take some pics next time to have with this. Cut the body into ring and the tentacles into 2-3 pieces
- In a bowl mix in the rest of the ingredients and lay the squid into an oven proof dish separately so that the pieces don’t touch each other.
- Cook for about 15 min, I didn’t have to turn mine but check half way through how they are doing. Serve with aioli, lemon or mayo.
So that is going to wrap this up for this special dish oven ‘fried’ squid recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
